Each year South Carolina holds an annual Restaurant Week to spotlight the incredible cuisine the state has to offer. There are a few major cities that participate every year including Myrtle Beach. The chefs at the restaurants either create pre-fixe menus or they run certain food specials. These pre-fixe menus feature particular menu items to give guests a taste of what the restaurant is all about.
One of the perks of living along the Grand Strand is being surrounded by some of these amazing restaurants. This year the 2017 Restaurant Week in Myrtle Beach runs from January 12-22, 2017 and features thirteen participating restaurants.
